Marinated Feta and Tomatoes

Ingredients:

8 oz. feta cheese, cubed

1 pt. cherry tomato, halved

5 Tbl. lemon juice

4 Tbl. olive oil

1 Tbl. chopped basil

1 Tbl. chopped oregano

1 tsp. chopped mint

2 tsp. It's All Greek To Me seasoning

Preparation:

  • 1

    Place the feta cubes in a medium bowl and cover with olive oil and herbs, toss well.

  • 2

    Add tomatoes, seasoning and lemon juice, then stir just until combined. Allow this salad to marinade overnight.

  • 3

    Although this step is not required, the flavor dramatically improves when allowed to rest a while.

    • ← Older Post Newer Post →